A perfect blend of salt, garlic, onion, natural smoke flavor, and other spices that will give you the Fajita flavor you expect from a traditional Mexican restaurant. Just moisten your steak, chicken, shrimp, or vegetables with 2 tablespoons of lime juice, sprinkle on the seasoning, refrigerate for at least 30 minutes, then grill or saute until done. Easy and delicious!
**This item has been discontinued**
Quantities available are limited.